Piper auritum Kunth, Nov. Gen. Sp. [H.B.K.] 1: 54 (1816).
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| Piper auritum Kunth, Photo by Ha Điep |
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| Piper auritum Kunth, Photo by Trần Duyên |
its native range is Mexico to Guianas and Ecuador.
Vietnamese name:
Dổi ăn lá
Uses:
Doi leaves are used in marinating grilled meat dishes, buffalo guarding the kitchen, dipping sauce (dipping sauce), wrapping spring rolls, spring rolls
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