Patrinia herb (BAI JIANG CAO)
Pharmaceutical Name:
Herba Patriniae
Botanical
Name:
Patrinia scabiosaefolia Fisch. ex Link. or Patrinia
villosa Juss. (Fam. Valerianaceae)
Common Name:
Patrinia herb
Part Used:
Dried
entire plant
Herba
Patriniae is produced chiefly in the provinces of Sichuan,
Jiangxi, and Fujian. It is collected in autumn, dried in the shade, and cut
into segments for use.
Properties Taste
& Meridians:
Pungent
and bitter in flavor, slightly cold in
property, acts on the Stomach, Large Intestine, and Liver channels.
Functions:
Clears
Heat and removes toxins, removes Blood Stasis to relieve pain, resolves
carbuncles, and lets pus out.
Indications & Combinations:
1. For
intestinal abscess, it is used with Flos Lonicerae (Jin Yin Hua) and Cortex
Moutan (Mu Dan Pi). For lung abscess manifested as fever, hemoptysis, it is
used with Herba Houttuynia Cordatae (Yu Xing Cao), Rhizoma Phragmitis (Lu Gen),
and Radix Platycodi ( Jie Geng).
2. For
pain in chest and abdomen due to Blood Stasis, it is used alone or with Faeces
Trogopterorum (Wu Ling Zhi), Rhizoma Cyperi (Xiang Fu), and Radix Angelicae
Sinensis (Dang Gui).
Dosage
and administration:
6–15 g, decocted in water for internal use.
Proper amount for external use.
Precautions:
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