1.2 Occurrence and Distribution in Different Organ’s of Plant
McKee*
(1962) reported that about 1000 alkaloids, which are known, belong to
almost 100 families, 500 genera and spread over 1200 species. However, it has
been observed beyond reasonable doubt that the alkaloids are not
evenly distributed amongst the plant kingdom. They have been found to be absent in Algae and in the lower groups of
plants with the exception of one or two families of the fungi. The glaring
examples of fungal alkaloids include those of ergot alkaloids.
The seeds of papaya, Carica
papaya L. (Caricaceae), yield 660 to 760 mg BITC which is a bactericidal
aglycone of glucotropaeolin benzyl isothiocyanate.
However, in the plant kingdom,
the alkaloids generally, seem to get confined to a certain families and genera
with regard to their distribution. For instance, amongst the angiosperms the
families which have been recognized as outstanding for alkaloidal-yielding
plants are, namely: Apocynaceae, Berberidaceae, Papaveraceae,
Ranunculaceae, Rubiaceae and Solanaceae.
Monocotyledons,
generally do not produce alkaloids, but investigation have revealed that two
of the most promising families viz., Amaryllidaceae and Liliaceae
do contain alkaloid-containing plants.
Dicotyledons, mostly
contain the alkaloids. It has been observed that neither Labiatae nor
Rosaceae contain any alkaloid. Furthermore, almost 15% of all vascular
plants contain alkaloids.
Alkaloids may occur in
various parts of the plant. It may, however, be pointed out that in a particular
species, normally only one or two specific organs and not all organs,
essentially afford the function of alkaloidal formation. For instance, the alkaloids
of the tobacco plant, Nicotiana tabacum Linn., (Solanaceae),
are produced in the root and are subsequently translocated to the leaves where they
usually accumulate, whereas the seeds are completely devoid of alkaloid. In
another glaring example the opium poppy, Papaver somniferum,
the alkaloids solely occur in the fresh latex of the fruit, while the seeds of
poppy are virtually devoid of alkaloids. Likewise, the colchicum** corm.
Colchicum autumnale Linn. (Liliaceae), the alkaloids are found
both in the seed and in the corm. Interestingly, the bark of cinchona tree, Cinchona
officinalis Linn., (Rubiaceae) contain the alkaloids (viz., quinine)
exclusively.
In some instances, there are
noticeable fluctuations in the alkaloidal content in various organs of the
plant during the different stages of its growth, during different seasons, and
lastly between day and night. In certain perennials, the localization and
accumulation of the alkaloids in one or two particular organs, appears to be
more marked and pronounced with the advancement in the age of the plant.
In a broader sense, the
particular alkaloids of complex structures are normally confined to specific
plant families, such as: hyoscyamine in Solanaceae; and colchicine
in Liliaceae. More importantly, a specific family may also contain
several structurally non-related alkaloids i.e., the basic-structure of
alkaloids are altogether different, as examplified under.
Salts of Alkaloids It
has been found that a plethora of alkaloids occurring in various plant
species are in the form of salts of organic acids, such as: acetic acid, malic
acid, oxalic acid, succinic acid, tartaric acid, tannic acid or some other
specific plant acids. In certain instances, the alkaloids are found to
be in combination with special plant acids, for examples:
----------------------------------------------------
* Mckee, H.S., Nitrogen Metabolism in Plants,
(1962).
**
Colchicum: It
is derived from Colchiss,
a port on the Black Sea where the plant was first found to be growing.
Source:Pharmacognosy And Pharmacobiotechnology By Ashutosh Kar
Source:Pharmacognosy And Pharmacobiotechnology By Ashutosh Kar
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