Black plum (Wumei)
Pharmaceutical Name: Fructus Mume.
Botanical Name: Prunus mume (Sieb.) Sieb. et Zucc.
Common Name: Black plum, Mume
Source of Earliest Record: Shennong
Bencao Jing.
Part Used & Method for Pharmaceutical
Preparations: The unripe fruit is gathered in the period at the Beginning
of Summer (seventh solar term). It is baked at a low temperature until the
skins turn black. The plum stone is removed.
Properties & Taste: Sour and
neutral
Meridians: Spleen, lung and large
intestine
Functions: 1. To astringe the lungs and
stop cough; 2. To restrain the intestines and stop diarrhea; 3. To promote the
production of body fluids; 4. To expel roundworms
Indications & Combinations:
1. Chronic cough due to deficiency of the
lungs. Black plum (Wumei) is used with Poppy capsule (Yingsuqiao), Donkey
hide gelatin (Ejiao) and Apricot seed (Xingren).
2. Chronic diarrhea or dysentery. Black
plum (Wumei) is used with Nutmeg (Roudoukou), Chebula fruit (Hezi) and Poppy
capsule (Yingsuqiao).
3. Acute dysentery. Black plum (Wumei)
is used with Coptis root (Huanglian).
4. Diabetes. Black plum (Wumei) is used
with Trichosanthes root (Tianhuafen), Ophiopogon root (Maidong), Ginseng
(Renshen) and Pueraria root (Gegen).
5. Roundworms in the biliary tract
manifested as abdominal pain, nausea and vomiting. Black plum (Wumei) is
used with Asarum herb (Xixin) and Coptis root (Huanglian) in the formula Wumei
Wan.
Dosage: 3-30 g
Cautions & Contraindications: This
herb is contraindicated in cases with exterior syndrome or accumulation of
excessive heat in the interior.
0 Comment:
Post a Comment